Ingredients:

• 2 cups all purpose flour or whole wheat flour
• ½ cup oil
• 1 cup sugar
• 1 ½ cup chopped mangoes
• 1 cup pureed mangoes
• ½ teaspoon cardamom
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt

Cardamom sugar topping: 

• 2-3 tablespoons sugar
• ½ teaspoon cardamom
• 1 tablespoon all-purpose flour

Directions:

• Sieve the all-purpose  flour, baking soda, baking powder, salt and cardamom to mix all the dry ingredients well.
• Pre heat the oven to 375 degrees F
• In another bowl add ½ cup oil, sugar, mango puree and mix together.
• Add the dry ingredients to it and mix.
• Add the chopped mango and fold in
• Spray your muffin cases with oil
• Take a scoop of mixture and put in the cases
• Put the cardamom topping on each of the muffins
• Now bake them for 25-30 min

Enjoy!

source: http://www.brahmakumaris.org