INGREDIENTS: Amla (Gooseberry) - 400 gm (Fresh Frozen amla from Indian Grocery Store - seedless) Rock Sugar - 250-300 gm approx (in powder form) Cardamom Powder - 1/2 tsp Pink Salt - 1/2 tsp Dry Ginger Powder - 1/2 tsp Few saffron strands (4-5) Instructions: Thaw and boil the entire...