Ingredients:

Pizza sauce:

3 tbsp tomato paste

1tsp italian herbs

Chilli powder to taste

1/2 tsp curry powder

1/2 tsp sugar

Salt to taste

Dash of pepper

Toppings:

Mushrooms

Pineapples

Capsicum

Tomatoes

Mozarella cheese

Chedder cheese

Base:

2 cups plain flour

75 grams butter(melted)

1 tsp salt

2 tbs sugar

1.5 tsp yeast

150ml - 200ml milk (luke warm)

Method:

1) Combine base ingredients in a bowl and cover it with a damp cloth and leave it to rise for 2 hours.

2) Once risen, roll it out into a baking tray till desired thickness achieved.

3) Bake blind for 10 mins on 180 degrees Celsius top shelf until slightly light brown.

4) Remove and spread pizza sauce and decorate with toppings in desired quantities and bake in middle shelf for another 15 mins until cheese is golden brown.  

Voila! Happy meal - enjoy it warm! 🙂

Source:  http://brahmakumaris.org.au