INGREDIENTS:

• • 2 Overripe bananas

  • 1/2 cup wheat flour

  • 1/4 cup moong flour

  • 1/2 cup sugar

  • 1/3 cup Cocoa powder

  • 1/2 cup flour(maida)

  • 1/4 cup melted unsalted butter

  • 1/2 tsp baking powder

  • 1/3 tsp salt

  • 1/2 cup milk

Instructions:

• • • Sieve and combine all dry ingredients (all purpose flour + moong flour + wheat flour + cocoa powder + sugar + baking powder + baking soda + salt )

    • In a separate bowl mash bananas and add sugar, milk, and butter

    • Whisk the mixture until smooth and fold dry ingredients to it.

    • Put the batter in small-sized silicon molds and tap to escape air bubbles

    • Preheat the oven to 350F. Bake for 30 min.

  Serve and enjoy!

  © 2021, Sucheta Thakur